Location: Next to Goofy's Kitchen in the convention center building attached to the Fantasy Tower.
Date Opened: December, 2006
Seating: Indoor tables
Service Type: Table service
Children's Meals: Yes
Vegetarian Options: For breakfast, yes. At dinner options are limited to appetizers, salads, and side dishes.
Annual Pass Discount: 15% for Premium; 10% for all other levels
Reservations: Recommended. Call (714) 781-3463.
Plate split fee of $5.00 applies.
Buttermilk Stack - Steaming buttermilk pancakes piled high served with whipped butter and warm bananas foster or warm berries, $11
French Toast - Thick-cut French toast dipped in eggs, cream, vanilla, and powdered sugar served with warm bananas foster or warm berries, $12
Eggs Benedict - Two eggs, expertly poached atop Canadian bacon and an English muffin served with Hollandaise sauce and choice of fresh-cut fruit or roasted potatoes with peppers and onions, $14
Two Times Four - Two slices of French toast or two pancakes, two eggs any style, plus to strips of bacon and two links of sausage and choice of fresh-cut fruit or roasted potatoes with peppers and onions, $12
Build Your Own Omelette - Choice of three: Cheese, sausage, mushroom, ham, avocado, tomato, onion and roasted peppers served with toast or bagel and choice of fresh-cut fruit or roasted potatoes with peppers and onions, $12
American Breakfast - Two eggs any style with ham, bacon, or sausage served with toast or bagel and choice of fresh-cut fruit or roasted potatoes with peppers and onions, $12
New York Steak and Eggs - A juicy 7-ounce certified Angus steak with two farm-fresh eggs any style served with toast or bagel and choice or fresh-cut fruit or roasted potatoes with peppers and onions, $17
Huevos Rancheros - Two eggs, corn tortillas, cheese, and black beans served with pico de gallo, guacamole, and sour cream, $12
Sunrise Burrito - Scrambled eggs, chorizo, potatoes, and cheese in a flour tortilla with pico de gallo, guacamole, and sour cream on the side, $12
Egg White Omelette - Egg whites with mushroom, tomato, onion and peppers served with toast or bagel, $11
Bakery Basket - Choice of three: blueberry or bran muffin, croissant, or fruit Danish, $6
Granola - Rolled oats with sliced almonds served with sliced bananas or strawberries, $8
Seasonal Fruits with Yogurt - Fresh fruit cocktail or a grapefruit half, $8
Kellogg’s Cereals - Froot Loops, Frosted Flakes, Mini-Wheats, Raisin Bran, Rice Krispies, Special K, or Corn Flakes served with sliced banana or strawberries, $8
Oatmeal - Oatmeal served with brown sugar, raisins, and sliced bananas or strawberries, $10
Smoked Salmon and Bagel - Dill cream cheese and traditional accompaniment, $12
Fresh Harvest Fruit Plate - Served with lowfat yogurt and bran muffin. Choice of small lowfat milk or small Dasani water. Meets Disney Nutrition Guidelines for Complete Meals without substitutions, $8
Junior Scramble - Scrambled eggs with turkey bacon, potatoes, and fresh fruit. Choice of small lowfat milk or small Dasani water. Meets Disney Nutrition Guidelines for Complete Meals without substitutuions, $8
Assorted Kellogg’s Cereals - Served with lowfat milk and a side of fresh fruit and lowfat yogurt. Choice of small lowfat milk, small Dasani water, small Minute Maid juice or small chocolate milk, $8
Whole-Grain Mickey-shaped Pancakes - Served with a side of fresh fruit and choice of small lowfat milk, small Dasani water, small Minute Maid juice or small Nesquik chocolate milk, $8
Espresso, $3
Cappuccino or Latte, $4.50
Café Mocha, $5
Brewed Regular or Decaffeinated Coffee, $3
Hot Chocolate with Whipped Cream, $3
Assorted Juices, Minute Maid orange, grapefruit, cranberry, apple, or tomato
Plate split fee of $5.00 applies.
Chilled Smoked Ahi - With cucumber relish and wasabi vinaigrette, $12
Lump Crab Cakes - With remoulade, $16
Seared Scallops - With citrus wasabi soy glaze and scallion cream, $14
Calamari - With spicy aioli sauce, $12
Chilled Shrimp with Cocktail Sauce, $14
Sauteed Spicy Shrimp - With blistered tomatoes and roasted red pepper sauce, $14
"Steakhouse 55" Seven Onion Soup - with Parmesan Crisp, $10
"Wedge" - Iceberg Lettuce, Vine-Ripened Tomato and Gorgonzola Dressing, $11
Caesar Salad - with Olive Tapenade and House-Made Crouton, $10
Spring Greens - with Candied Pecans and Raspberry Vinaigrette, $10
Steakhouse Salad - with Bacon, Cucumber, Tomato, Red Onion, Tillamook Cheddar, $12
All beef cuts are Certified Angus Beef.
Dry Aged, Bone-In New York Strip - 14 oz., $37
Filet Mignon - 8 oz., $35
Bone-In Ribeye with our Signature "Steakhouse 55" rub - 18 oz., $39
Porterhouse Steak - 20 oz., $41
Roasted Prime Rib - 12 oz., $30
Pistachio-Crusted Rack of Lamb, $36
Double Cut Pork Chop - 14 oz., $28
Free-Range Double Breast of Chicken, $27
Broiled Salmon, $27
Sustainable Fresh Fish, $29
Cold Water Lobster Tail - Market Prize
Spinach and Strawberry Salad - with fresh strawberries, candied pecans, and Chevre with a berry vinaigrette
Surf & Turf - Beef filet with seared wild scallops, lobster mashed potatoes, sauteed broccolini, lemon butter beurre blanc, and peppercorn sauce
Mocha Pate au Chocolate - with creme Anglaise and raspberries
Chef's Potato Stack Au Gratin, $8
Yukon Gold Garlic Mashed Potatoes, $8
Classic Baked Potato, $8
Macaroni and Cheese - with 4 cheeses and bacon, $8
Sautéed Green Beans - with Applewood-smoked bacon, $8
Asparagus Spears - with Hollandaise, $10
Sautéed or Creamed Spinach, $9
Sautéed Mushrooms - with Madeira, $9
Grilled Cheese Sandwich - served with seasonal fresh vegetables or fruit. Choice of small lowfat milk, small Dasani water, small Minute Maid juice, or small Nesquik chocolate milk, $9.00
Hamburger - served with seasonal fresh vegetables or fruit. Choice of small lowfat milk, small Dasani water, small Minute Maid juice, or small Nesquik chocolate milk, $9.00
If a menu is presented here it is for guidance purposes only. Menus can change without notice and at some restaurants daily. If you have specific dietary needs or questions it is best to contact the restaurant directly for information. If you'd like to notify us that a menu has changed, or you can provide the complete information, please let us know through our email form.