General Information

Location: At the far back end of the Morocco Pavilion.

Date Opened:

Seating: Indoor tables

Service Type: Table service

Children's Meals: Kefta, chicken tenders, pasta and meatballs

Vegetarian Options: Vegetable couscous

Annual Pass Discount: 10% off lunch only, Monday-Friday; no discount on alcoholic beverages.

Reservations: Online or call (407) 939-3463 up to 180 days before your visit.

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Menu Information

Menu as of April 2012

Appetizers [Lunch and Dinner]

Harira Soup - Traditional hearty soup flavored with tomatoes, lentils, and lamb. $5.99
Beef Brewat Rolls - Baked layers of thin pastry stuffed with seasoned minced beef, eggs, fried and sprinkled with powdered sugar and cinnamon. $7.99
Chicken Bastilla - Baked layers of thin pastry stuffed with minced chicken and almonds, sprinkled with cinnamon and powdered sugar. $8.99
Seafood Bastilla - Baked layers of thin pastry stuffed with grouper, shrimp, mushroom, vermicelli, onions, and egg. $9.99
Assorted Moroccan Salads for Two - $13.99
Goat Cheese with Crispy Bread for Two - Mixture of cheese and kalamata olives. Red pepper sauce and balsamic vinegar reduction. $13.99
Combination Appetizer for Two - Beef brewat rolls, chicken bastilla, and Jasmina's salad. $15.95

Lunch Entrees

Roast Lamb Meshoui - Lamb shank braised in natural juice served with roasted eggplant purée, zucchini, and tomatoes. $18.99
Shish Kebab - Grilled tenderloin of beef with roasted rosemary potatoes and vegetable medley. $18.99
Chicken Kebabs - Brochettes of chicken breast with olive salad and dried fruit sweet couscous. $16.99
North Atlantic Salmon - Pan seared salmon with mushrooms, tomato concassee, garlic parlsey oil, and hummus. $21.99
Sultan's Sampler - Grilled brochette of either beef or chicken, served with beef brewat and chicken bastilla, served with vegetable couscous. $21.99
Lemon Chicken - Braised half chicken seasoned with garlic, green olives, and preserved lemon. $17.99

Lunch Couscous

The national Moroccan dish - rolled semolina, steamed and served with seasonal vegetables.

Beef Couscous - $18.99
Chicken Couscous - $17.99
Vegetable Couscous - $14.99
Couscous with Lamb Shank - Delicious lamb shank slow cooked and served over couscous. $19.99

Dinner Entrees

Shish Kebab - Grilled tenderloin of beef with roasted rosemary potatoes and vegetable medley. $28.99
Chicken Kebabs - Brochettes of chicken breast with olive salad and dried fruit sweet couscous. $24.99
Roast Lamb Meshoui - Lamb shank braised in natural juice served with roasted eggplant purée, zucchini, and tomatoes. $27.99
Mogador Fish Tagine - Marinated fish with olives, lemon confit, potatoes, green peppers, and chermula sauce. $27.99
Lemon Chicken - Braised half chicken seasoned with garlic, green olives, and preserved lemon. $25.99

Dinner Couscous

The national Moroccan dish - rolled semolina steamed and served with seasonal vegetables.

Beef Couscous - $27.99
Chicken Couscous - $26.99
Vegetable Couscous - $20.99
Couscous with Lamb Shank - Delicious lamb shank slow cooked and served over couscous. $27.99
Couscous M' Rouzia - Braised beef served with prunes, balsamic vinegar, honey, sesame seeds, and eggs. $28.99


Mickey's Child Deals

Served with carrot sticks, applesauce, and choice of 1% milk, apple juice, or bottled water. French fries and soft drinks available on request.

Child's Kefta - Hamburger served on a bun with tomatoes and lettuce. $7.99
Chicken Tenders - $7.99
Moroccan Pasta with Meatballs - served in tomato sauce. $7.99


Desserts

Moroccan Symphony - Assorted Moroccan baklavas. $6.99
Bastilla - Crispy leaves of pastry topped with vanilla cream and sprinkled with toasted almonds. For one $7.99; For two $8.99
Marrakesh Delight - Fresh fruit salad topped with mint ice cream, toasted almonds, and orange blossom water. $5.99


Specialty Drinks

Available in a souvenir glass for an additional $2.99

Marrakesh Express - Rum, orange juice, pineapple juice, topped with dark rum. $8.99
Casablanca Sunset - Apricot brandy, orange juice, cranberry juice, topped with peach schnapps. $8.99
Sahara Splash - Vodka, cranberry juice, midori, splash of soda. $8.99
Berber Passion - Non-acoholic peach daiquiri, creme de coco and orange juice. $4.99
Tangier's Breeze - Vodka, pineapple juice, topped with midori. $8.99
Moroccan Beer - $6.50

If a menu is presented here it is for guidance purposes only. Menus can change without notice and at some restaurants daily. If you have specific dietary needs or questions it is best to contact the restaurant directly for information. If you'd like to notify us that a menu has changed, or you can provide the complete information, please let us know through our email form.